With an interior décor strongly influenced by traditional China, this restaurant is a refreshing wind from the east in a landscape that usually favors sun and sand. All the classic dishes are there, ranging from Peking duck to dim sum. Everything is steeped in Chinese tradition, with dishes steamed in bamboo leaves and celebrations of time-honored Chinese holidays. With such a different perspective, it should come as no surprise that patrons seeking Sunday dim sum should probably make reservations.
