Bold and beautiful, Huvafen Fushi makes its home on the edge of reality and paradise. On land, guests are spoiled with two-tiered ocean pavilions, hot tubs illuminated with fiber optics and personal libraries stocked with the latest New York Times bestsellers. At sea, a 20 metre dhoni can be home for one night or three, allowing plenty of time to explore the reefs, lunch on a deserted sandbank or just relax in the living spaces below deck.
Home to the first underwater spa, treatment rooms are bathed in the blue glow of the ocean and encircled by a slow parade of colourful fish. Vinum is the most intimate venue on the island. Located eight metres below the sand, this underground wine cellar is stocked with hundreds of rare vintages from around the world. Forno and Celsius boast a dazzling array of choices that include savory dishes like jiaozi dumplings, wagyu steak, spiced duck and local Maldivian specialties. For those looking to enjoy to the crystal blue ocean, several sports activities will find guests gliding over the waters surface or soaring above it while parasailing. Nearby shipwrecks make interesting dive excursions and snorkeling adventures in the house reef transform guest experiences into magical memories. At Huvafen Fushi, its these special moments that make the difference between a trip and the trip of a lifetime.