VARANGUE SUR MORNE
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This former hunting lodge has an established position in Mauritius’ gastronomic landscape, and with good reason: Stunning views over the hillsides towards the ocean meet authentic recipes of Mauritius’ multicultural diversity. Drawing inspiration from the tradition of French cuisine, as well as Mauritian gustatory secrets, a Middle Eastern influence rounds out each meal into a holistic culinary event. Try the coconut shrimp, the braised boar in red wine, or the palm heart salad with smoked marlin.

REGION
Black River
ADDRESS
PHONE
+2304835710
OPENING TIMES
Daily noon to 4.30 pm
PRICE LEVEL
moderate
CUISINE TYPE
European

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