Martin Hönes has clearly succeeded in giving the traditional apple wine—in Hesse “Ebbelwoi”—a new, hip image with his pub Schoppenhof. Whether you prefer sweet or sour, young or old—you sit sociably on rustic benches, enjoy local specialties such as “Handkäs mit Musik” and toast with a glass filled with golden yellow apple cider or the classic “Bembel.” In winter in a rustic atmosphere with wood-paneled table soccer room, in summer also outside on the terrace with shady seats under trees.
