The former 13th-century knight’s castle is nestled right above its very own vineyard. It comes as no surprise, then, that the cuisine is one of the primary focuses here. Alongside a winery, there are two restaurants on-site, one of which, Werners Restaurant, boasts a Michelin star and is known for its light gourmet creations and regular events, celebrating French-German cuisine. In the castle’s tavern, guests dine in the knightly ambiance of the Gothic-style room or in the kingly hall of mirrors. The 14 rooms and suites housed in this historic building are modern and elegant—perfect for some peace in the heart of the Black Forest.
